Bloop-Bloop Pudding(Yield: 8 Servings)

3 ingredients
2 steps

Ingredients

  • 2 cans Eagle-Brand Sweetened Condensed Milk
  • Whipped Cream
  • Nuts and Cherries (optional)

Directions

  1. 1
    1. Fill large pot with water and put in unopened cans.
  2. 2
    Make sure the water covers them.

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