Blt Dip

Directions

1. 1
   Place bacon in a large, deep skillet.
2. 2
   Cook over medium high heat until evenly brown.
3. 3
   Drain on paper towels.
4. 4
   In a medium bowl, combine mayonnaise and sour cream.
5. 5
   Crumble bacon into the sour cream and mayonnaise mixture. Garnish with Green Onions.
6. 6
   Mix in tomatoes just before serving.
7. 7
   Serve with Chips.
8. 8
   *You could use the pre-cooked bacon and microwave it for a couple of minutes to make it even easier.