BLT Two Ways

9 ingredients
16 steps

Ingredients

  • 1 bunch Watercress Leaves
  • 3 slices Bacon (cooked)
  • 1 loaf White Bread, Toasted
  • Mayonnaise, Taste
  • 1 dash Salt
  • 1 dash Black Pepper
  • 1 whole Hydroponic, Local, Tomato Sliced
  • 1 package (100-calorie Packet Of Wholly Guacamole) Guacamole
  • 2 whole Radishes, Sliced

Directions

  1. 1
    BLT version 1:
  2. 2
    Assemble sandwich using sliced tomato, watercress, bacon, and toasted bread.
  3. 3
    Spread with mayo, salt and pepper to taste.
  4. 4
    This was closer to the classic.
  5. 5
    The watercress has a slight bitter/peppery flavor compared to regular lettuce, but otherwise its a pretty standard BLT.
  6. 6
    Hydroponic tomatoes are a fabulous way to have a summer tomato taste out of season.
  7. 7
    Note: I microwaved my bacon for 3-5 minutes in a heat safe dish lined with papertowels.
  8. 8
    BLT version 2:
  9. 9
    Assemble sandwich using guacamole, sliced radish, bacon, and toasted bread.
  10. 10
    Spread with mayo, salt and pepper to taste.
  11. 11
    Put guacamole on anything and call it a day.
  12. 12
    Its delicious.
  13. 13
    Then the salty bacon shines through, and the radish/watercress combo packs that bitter/peppery punch.
  14. 14
    It just doesnt get much better than that.
  15. 15
    This is totally a get out of the office, go find a bench in the sunshine and sit and enjoy kind of lunch food.
  16. 16
    Or sit inside and torture your co-workers with the amazing aroma of bacon.

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