Blue Bayou Caramelized Pecans

4 ingredients
6 steps

Ingredients

  • 1 lb pecan halves
  • 3/4 cup butter
  • 1 cup brown sugar
  • 1 pinch cayenne pepper

Directions

  1. 1
    Toast pecans in a 350F oven for 8 minutes, let cool.
  2. 2
    Melt butter, add sugar & cayenne, mix well.
  3. 3
    Bring to a medium boil.
  4. 4
    Remove from heat, pour over pecans & mix well.
  5. 5
    Pour on a parchment lined cookie sheet, spread out & let cool.
  6. 6
    Store in an airtight container.

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