Blue Cheese Biscuits

8 ingredients
9 steps

Ingredients

  • 4 slices bacon, crisp and crumbled
  • 2 cups unsiftede all-purpose flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons dried onion flakes
  • 1/3 cup firmly packed blue cheese
  • 1/4 cup vegetable shortening
  • 3/4 cup buttermilk

Directions

  1. 1
    Preheat over to 450 degrees.
  2. 2
    Mix bacon, flour, baking powder, salt, onion.
  3. 3
    Cut in blue cheese and shortening until particles are like small peas.
  4. 4
    Stir in buttermilk to form a soft sticky dough.
  5. 5
    Place dough on floured board and knead several times to make a smooth ball.
  6. 6
    Roll dough to 1/2 inch thick.
  7. 7
    Cut rounds with two inch cookie cutter.
  8. 8
    Place on ungreased cookie sheet.
  9. 9
    bake 12- 15 minutes.

Products Matching These Ingredients

More Recipes to Try