Mexican Corn Bread

10 ingredients
2 steps

Ingredients

  • 3 c. self-rising meal
  • 1 1/2 c. buttermilk
  • 3/4 c. oil
  • 3 eggs
  • 1/2 tsp. salt
  • 3 Tbsp. sugar
  • 1 can Niblets Mexican corn
  • 2 Tbsp. chopped onion
  • 1 can green chilies
  • 1 1/2 c. shredded 4-cheeses

Directions

  1. 1
    Mix; put in large iron skillet.
  2. 2
    Bake at 350° for 30 to 40 minutes.

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