Blue Cheese Dip

4 ingredients
2 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese (low-fat)
  • 1 jar Roka Blue cheese
  • 1 c. mayonnaise (regular or low-fat)
  • 2 beef bouillon cubes

Directions

  1. 1
    Crust cubes; mix ingredients together and chill.
  2. 2
    Serve with veggies or chips.

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