Blue Cheese Dressing

7 ingredients
3 steps

Ingredients

  • 1 cup low-fat buttermilk
  • 1/4 cup mayonnaise
  • 1/4 cup plain low-fat yogurt
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon coarsely chopped fresh thyme
  • 4 ounces blue cheese, crumbled
  • Coarse salt and freshly ground pepper

Directions

  1. 1
    Whisk the buttermilk, mayonnaise, yogurt, lemon juice, and thyme in a bowl; stir in the cheese.
  2. 2
    Season with salt and pepper.
  3. 3
    Chill in an airtight container, up to 3 days.

Products Matching These Ingredients

More Recipes to Try