Blue Cheese Dressing

7 ingredients
4 steps

Ingredients

  • 1/2 cup crumbled blue cheese
  • 1/4 cup buttermilk
  • 3 Tbs. fat-free sour cream
  • 2 Tbs. low-fat mayonnaise
  • 2 tsp. sherry vinegar
  • 1/2 tsp. light brown sugar
  • 18 tsp. garlic powder

Directions

  1. 1
    Mash 1/4 cup blue cheese and buttermilk in small bowl with fork until mixture resembles small curds.
  2. 2
    Stir in rest of ingredients and remaining blue cheese.
  3. 3
    Season to taste with salt and pepper.
  4. 4
    Serve immediately, or cover and refrigerate until ready to use.

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