Blue Cheese Mousse

3 ingredients
2 steps

Ingredients

  • 8 oz. Blue cheese
  • 1 pt. whipping cream
  • walnut halves

Directions

  1. 1
    Sieve cheese into a bowl, then gradually beat in half the cream.
  2. 2
    Place bowl over a pan of hot water, stirring until smooth. Allow to cool.

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