Blueberry Bake
6 ingredients
7 steps
Ingredients
- 1 loaf bread (1-inch cubes, no crust)
- 1 c. blueberries
- 2 to 4 oz. Mascarpone cheese
- 12 eggs
- 2 c. milk
- 1/3 c. maple syrup
Directions
-
1In 13 x 9-inch pan, buttered, place 1/2 of cubes.
-
2Spoon Mascarpone cheese.
-
3Sprinkle blueberries.
-
4Then add rest of bread cubes, mixed eggs, milk and syrup.
-
5Pour over.
-
6Chill overnight. Bake 350° covered with foil for 30 minutes.
-
7Uncover and bake another 30 minutes.
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