Blueberry Baklava

Directions

1. 1
   For filling measure all ingredients in mixing bowl and mix to combine.
2. 2
   Unwrap the phyllo dough and place it on a flat surface, keep covered with plastic wrap.
3. 3
   Lay two sheets of phyllo in the dish, 4-5 tbsp filling mix, 2-3 tbsp ground walnuts, blueberry and another two sheets of phyllo. ( My pan is 17 x 11 inches )
4. 4
   Repeat and finish with a layer of phyllo.
5. 5
   Cut before baking.
6. 6
   Make 4 cuts across, and 3 cuts across the width. Cut diagonally across each square.
7. 7
   Bake at 350 degrees F for 25 to 35 minutes.
8. 8
   Just cool and serve (no syrup), you will have to cut again.