Blueberry Bread

Directions

1. 1
   Wash and drain blueberries.
2. 2
   Roll in flour and add to remaining ingredients, except butter.
3. 3
   Bake at 300° for 1 hour in a 9 x 11-inch Pyrex dish.
4. 4
   When done, roll butter over top until melted.
5. 5
   Pick holes in top with a fork and cover with foil until cool.