Blueberry Cake

10 ingredients
5 steps

Ingredients

  • 1/4 c. butter
  • 1 c. sugar
  • 2 eggs
  • 1/4 tsp. nutmeg
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 Tbsp. baking powder
  • 1 1/2 c. flour
  • 1/4 c. cold milk
  • 2 c. blueberries

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs and beat well.
  3. 3
    Sift dry ingredients and add to creamed mixture with the milk.
  4. 4
    Clean blueberries, coat with a little flour to prevent settling and gently fold in blueberries.
  5. 5
    Spoon into a greased tube pan. Bake at 375° for 1 hour.

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