Blueberry Cake

7 ingredients
7 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 4 eggs
  • 2 3/4 c. flour
  • 1 tsp. baking powder
  • 1 tsp. vanilla flavor
  • 1 tsp. almond extract

Directions

  1. 1
    Grease Bundt pan with butter.
  2. 2
    Beat eggs, one at a time in the butter and sugar.
  3. 3
    Sprinkle Bundt pan with 1/4 cup sugar.
  4. 4
    Pour 1/2 of batter into pan.
  5. 5
    Spread blueberries on batter.
  6. 6
    Use remainder of batter over blueberries.
  7. 7
    Bake at 325° for 1 hour or until done.

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