Blueberry Clafouti
9 ingredients
5 steps
Ingredients
- 1 c. frozen unsweetened blueberries
- 1/4 c. sugar
- 2 Tbsp. all-purpose flour
- 1/8 tsp. salt
- 1/2 c. plain low-fat yogurt
- 1/4 c. low-fat milk
- 1/8 tsp. almond extract
- 2 egg whites
- 2 tsp. powdered sugar
Directions
-
1Coat 2 (10 ounce) custard cups with cooking spray.
-
2Place 1/2 cup blueberries into each cup; set aside.
-
3Combine 1/4 cup sugar and next 6 ingredients in container of an electric blender.
-
4Cover and process until smooth.
-
5Pour mixture evenly over blueberries.
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