Blueberry Crunch

5 ingredients
6 steps

Ingredients

  • 2 c. corn flakes
  • 2 Tbsp. butter
  • 2 c. blueberries
  • 1/2 c. sugar
  • 1/4 c. water

Directions

  1. 1
    Cook blueberries, sugar and water for 15 minutes.
  2. 2
    Put berry mixture in square pan.
  3. 3
    Sprinkle with corn flakes.
  4. 4
    Pour butter over flakes.
  5. 5
    Bake at 375° for 25 minutes.
  6. 6
    Serves 4.

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