Blueberry Delight

11 ingredients
10 steps

Ingredients

  • 1 stick oleo
  • 1 c. self-rising flour
  • 1/2 c. chopped pecans
  • 1 c. 10x sugar
  • 1 (8 oz.) cream cheese
  • 4 oz. whipped topping
  • 3 c. blueberries
  • 1 c. sugar
  • 1/4 c. water
  • 2 Tbsp. cornstarch
  • 1/4 c. water

Directions

  1. 1
    Mix flour, oleo and pecans.
  2. 2
    Press into large baking dish. Bake at 325° for 20 minutes.
  3. 3
    Mix together sugar, cream cheese and whipped topping.
  4. 4
    Spread on cooled crust.
  5. 5
    Boil berries, sugar and water.
  6. 6
    Cook 1 minute.
  7. 7
    Mix cornstarch with 1/4 cup water.
  8. 8
    Add to blueberries and cook until thick.
  9. 9
    Cool.
  10. 10
    Spread on cream cheese. Top with whipped topping.

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