Blueberry Delight

8 ingredients
5 steps

Ingredients

  • 2 small boxes raspberry jello
  • 2 c. boiling water
  • 1 small can blueberries
  • 1 small can crushed pineapple
  • 1 c. sour cream
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • nuts

Directions

  1. 1
    Dissolve the jello in 2 cups boiling water.
  2. 2
    Drain the blueberries and pineapple and save the juice.
  3. 3
    Add fruit and 1 cup juice to mixture and gel.
  4. 4
    Blend sour cream, sugar and vanilla. Layer on top of congealed jello.
  5. 5
    Sprinkle with nuts and refrigerate.

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