Blueberry Delight

6 ingredients
7 steps

Ingredients

  • 1 pkg. graham cracker crumbs
  • 1 small container Cool Whip
  • 1 (8 oz.) pkg. cream cheese
  • 1 stick margarine (1/2 c.)
  • 1 c. powdered sugar
  • 1 can blueberry pie filling

Directions

  1. 1
    Melt margarine.
  2. 2
    Add crumbs.
  3. 3
    Spread on bottom of 9 x 13-inch cake pan.
  4. 4
    Beat powdered sugar and cream cheese together.
  5. 5
    Add Cool Whip.
  6. 6
    Spread over crumbs.
  7. 7
    Spread pie filling on top and refrigerate.

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