Dynamite Fish Cakes

Directions

1. 1
   Mash Potatoes in a large glass bowl.
2. 2
   Cook Bacon & Onion in oil.
3. 3
   Add Bacon & Onion to Potatoes.
4. 4
   Mix in the cooked Haddock.
5. 5
   Mix in Beaten Egg, Salt & Pepper.
6. 6
   Cover and Chill for 2 hours.
7. 7
   Mix Parmesan Cheese and Bread Crumbs in shallow bowl.
8. 8
   Press Fish Mixture into 6 round patties.
9. 9
   Heat the oil over Medium-High heat.
10. 10
    Fry the cakes for 1 to 2 minutes until golden brown