Blueberry Dump Cake

6 ingredients
7 steps

Ingredients

  • 1 pt. blueberries
  • 1 box yellow cake mix (single layer)
  • 3/4 to 1 c. sugar
  • 1 (8 oz.) can crushed pineapple
  • 1/2 c. chopped nuts
  • 1 stick butter

Directions

  1. 1
    Melt butter in a 9 x 13-inch pan.
  2. 2
    Sweeten blueberries to taste and place in melted butter.
  3. 3
    Cover with crushed pineapple (do not drain).
  4. 4
    Pour cake mix on top of this mixture (do not stir).
  5. 5
    Sprinkle with nuts.
  6. 6
    Bake at 350° for 40 minutes.
  7. 7
    Serve with ice cream or whipped topping.

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