Blueberry Muffins

8 ingredients
8 steps

Ingredients

  • 2/3 c. shortening
  • 1 c. sugar
  • 3 eggs
  • 3 c. flour
  • 2 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. milk
  • 1 c. blueberries

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Cream shortening and sugar.
  3. 3
    Add in eggs, one at a time, beating after each one.
  4. 4
    Add flour and dry ingredients alternating with milk.
  5. 5
    Fold in berries.
  6. 6
    Spoon into muffin tins.
  7. 7
    Bake at 375° for 20 to 25 minutes.
  8. 8
    Makes 2 dozen.

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Shortening powder

E NOVA 4

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Organic grade a large brown eggs

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