Blueberry Muffins

Directions

1. 1
   Cream margarine and
2. 2
   sugar.
3. 3
   Add
4. 4
   eggs,
5. 5
   one at a time. Sift flour, salt
6. 6
   and baking powder. Add to first mixture. Add milk. Fold in blueberries. Grease and fill 3-inch muffin tins full. Sprinkle with
7. 7
   mixture
8. 8
   of sugar and cinnamon.
9. 9
   Bake 30 minutes in 350°
10. 10
    oven.
11. 11
    Test
12. 12
    with
13. 13
    toothpick at
14. 14
    25 minutes. Makes 12 large muffins.
15. 15
    They freeze well.