Blueberry Muffins

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. flour
  • 1/2 tsp. salt
  • 1 egg
  • 1/4 c. melted shortening
  • 1/2 c. sugar
  • 3 tsp. baking powder
  • 1/2 c. milk
  • 1 c. blueberries

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Grease muffin tins. Sift flour and add all other dry ingredients. Break egg and beat until light.
  3. 3
    Add milk to egg. Stir egg and milk into dry ingredients. Add shortening just enough to mix ingredients.
  4. 4
    Add blueberries just before you put into muffin cups. Fill muffin cups 2/3 full. Bake 20 to 25 minutes.

Products Matching These Ingredients

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