Blueberry Oat Bread/Muffins

12 ingredients
9 steps

Ingredients

  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1 cup rolled oats
  • 34 cup sugar
  • 1 12 teaspoons baking powder
  • 12 teaspoon baking soda
  • 14 teaspoon salt
  • 14 teaspoon allspice
  • 34 cup low-fat milk
  • 13 cup melted butter
  • 2 eggs
  • 1 14 cups frozen blueberries or 1 14 cups frozen mixed berries

Directions

  1. 1
    Combine dry ingredients in large mixing bowl.
  2. 2
    add milk, butter and eggs.
  3. 3
    mix just until moistened.
  4. 4
    gently stir in berries.
  5. 5
    spoon batter into 9x5x3 inch loaf pan that has been greased on the bottom only.
  6. 6
    bake at 350F for 55-65 minutes.
  7. 7
    cool in pan 10 minutes.
  8. 8
    remove from pan and cool completely on wire rack.
  9. 9
    can also be made into muffins-bake 20-25 minutes.

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