Blueberry Pie
4 ingredients
1 steps
Ingredients
- 1 can blueberry pie filling (16 oz.)
- 1 carton cool whip (8 oz.)
- 1 pkg. cream cheese, softened (8 oz.)
- one graham cracker crust
Directions
-
1Place pie filling in graham cracker crust. Combine cream cheese with cool whip and spread over pie filling. Chill at least one hour before serving.
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