Blueberry Popsicles

Directions

1. 1
   Blend blueberries, yogurt, milk, and sugar until smooth.
2. 2
   Pour mixture into eight 5-ounce paper cups.
3. 3
   Place foil over the top of each cup.
4. 4
   Pierce the center of the foil and insert a wooden craft stick as the handle.
5. 5
   Freeze up to six hours.
6. 6
   Before serving, dip cups in warm water for a few seconds.
7. 7
   Remove paper and foil.
8. 8
   Send children outside to drip and make a mess. Stand at window and wave at them while you eat yours.