Blueberry Pudding Cake

10 ingredients
2 steps

Ingredients

  • 2 c. blueberries
  • 1 c. flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 3 Tbsp. shortening, melted
  • 3/4 c. sugar
  • 1/2 c. milk
  • 1 c. sugar
  • 1 Tbsp. cornstarch
  • 1 c. boiling water

Directions

  1. 1
    Put blueberries in bottom of an 8 x 8-inch pan.
  2. 2
    Mix flour, baking powder, salt, shortening, 3/4 cup sugar and milk together. Spread over berries.

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