Blueberry Quick Jam

3 ingredients
4 steps

Ingredients

  • 6 cups Blueberries, Fresh Or Frozen
  • 1 Tablespoon Lemon Juice, Fresh
  • 1 teaspoon Stevia Or 1/4 Cup Sugar

Directions

  1. 1
    In a large skillet add blueberries, lemon juice and stevia.
  2. 2
    Cook blueberries, stirring constantly until thick, about 15 -20 minutes.
  3. 3
    Place blueberries in a jar and let it sit on your counter until cool.
  4. 4
    Store in the refrigerator.

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