Blueberry Salad

7 ingredients
2 steps

Ingredients

  • 2 (3 oz.) pkg. grape jello
  • 1 can blueberry pie filling
  • 1 (20 oz.) can crushed pineapple, drained
  • 2 c. boiling water
  • 1/2 c. sour cream
  • 1 (8 oz.) pkg. cream cheese
  • 1/2 c. sugar

Directions

  1. 1
    Mix the first 4 ingredients; refrigerate until firm.
  2. 2
    Spread topping on top (made from sour cream, cream cheese and sugar).

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