Blueberry Salad

9 ingredients
4 steps

Ingredients

  • 8 oz. blueberry or grape Jell-O
  • 1 large can crushed pineapple
  • 1 can blueberry pie filling
  • 1 small Cool Whip
  • 1 tsp. vanilla
  • 2 c. hot water
  • 1 c. chopped pecans
  • 1 (8 oz.) pkg. cream cheese
  • 1/2 c. sugar

Directions

  1. 1
    Dissolve Jell-O in hot water; add pineapple, pie filling and pecans.
  2. 2
    Refrigerate until congealed.
  3. 3
    Mix cream cheese, sugar, vanilla and Cool Whip until smooth and spread on top of Jell-O mixture.
  4. 4
    Refrigerate overnight.

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