Blueberry Salad
9 ingredients
4 steps
Ingredients
- 8 oz. blueberry or grape Jell-O
- 1 large can crushed pineapple
- 1 can blueberry pie filling
- 1 small Cool Whip
- 1 tsp. vanilla
- 2 c. hot water
- 1 c. chopped pecans
- 1 (8 oz.) pkg. cream cheese
- 1/2 c. sugar
Directions
-
1Dissolve Jell-O in hot water; add pineapple, pie filling and pecans.
-
2Refrigerate until congealed.
-
3Mix cream cheese, sugar, vanilla and Cool Whip until smooth and spread on top of Jell-O mixture.
-
4Refrigerate overnight.
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