Blueberry Salad

8 ingredients
3 steps

Ingredients

  • 2 small pkg. grape jello
  • 2 c. boiling water
  • 1 can blueberry pie filling
  • 1 can crushed pineapple, undrained
  • 1 pint sour cream
  • 8 oz. pkg. cream cheese, room temperature
  • 1/4 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix jello and water.
  2. 2
    Let cool.
  3. 3
    Add pineapple and blueberry. Put in refrigerator until firm.

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