Blueberry Salmon Salsa

14 ingredients
5 steps

Ingredients

  • 4 (6 ounce) healthy heart wild salmon dinner fillets salmon fillets (I like the Sockeye Dinner Fillets)
  • Salsa
  • 1 cup canned wild blueberries, drained
  • 1/2 cup canned crushed pineapple
  • 1/2 cup roasted red pepper, chopped
  • 1/4 cup pine nuts
  • 1/4 cup minced red onion
  • 1/4 cup chopped fresh cilantro leaves
  • 1/4 cup white raisins
  • 1 clove garlic, minced
  • 1 tablespoon fresh lime juice
  • 1/4 teaspoon lime zest
  • 2 teaspoons minced seeded jalapeno chiles
  • salt

Directions

  1. 1
    Combine salsa ingredients in medium bowl.
  2. 2
    Salt to taste.
  3. 3
    Cover and allow to stand 1 to 2 hours in the refrigerator.
  4. 4
    Grill SeaBear Healthy Heart Wild Salmon Fillets (Sockeye Fillets).
  5. 5
    and serve salsa on top.

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