Blueberry Tarts

Directions

1. 1
   Combine cornstarch, sugar and water.
2. 2
   Add washed blueberries and butter.
3. 3
   Cook and stir over medium heat until mixture is thickened and clear.
4. 4
   Cool slightly.
5. 5
   Fill tart shells with blueberry mixture and top with whipped cream, if desired.
6. 6
   Makes 6 servings.