BOCA Pasta Bake

Directions

1. 1
   Cook pasta according to package instructions; drain.
2. 2
   Heat oven to 375 F and spray a 13x9-inch baking dish with no stick cooking spray.
3. 3
   Mix crumbles, pasta, spaghetti sauce and 1/2 of the Parmesan topping.
4. 4
   Spoon into prepared dish.
5. 5
   Top with mozzarella cheese; sprinkle with remaining Parmesan topping.
6. 6
   Bake for 20 minutes.
7. 7
   Heat frozen vegetables on stove top or in microwave and top with margarine.
8. 8
   Serve with fresh peaches (or 2 halves canned in juice) for each person.