Boiled Chocolate Icing

5 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1/4 c. cocoa
  • 1 stick margarine
  • 1/2 c. milk
  • 1/2 tsp. vanilla

Directions

  1. 1
    Combine sugar, cocoa, butter and milk in heavy saucepan.
  2. 2
    Bring to a rolling boil.
  3. 3
    Stir over medium heat for 1 minute.
  4. 4
    Cool.
  5. 5
    Add vanilla and beat until thick enough to spread on cake layers.
  6. 6
    Will ice 4 layers.

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