Boiled Custard

4 ingredients
5 steps

Ingredients

  • 1/2 gal. milk
  • 6 to 8 egg yolks
  • 2 Tbsp. cornstarch
  • 1/2 c. sugar

Directions

  1. 1
    Heat milk in double boiler.
  2. 2
    Mix egg yolks, salt, sugar and cornstarch.
  3. 3
    Then add a little hot milk to yolk mixture.
  4. 4
    Then add to milk and boil until thickened.
  5. 5
    Remove from heat and flavor with peppermint stick candy to your taste.

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