Boiled Dinner

Directions

1. 1
   In a large soup pot, put ham bone.
2. 2
   Add water to cover.
3. 3
   Slice cored cabbage into 4 sections and add in.
4. 4
   Add bay leaves, allspice and salt and pepper to taste.
5. 5
   Cook until almost done (cabbage begins to get soft).
6. 6
   Add potatoes, carrots, onion and season.
7. 7
   Add vinegar if desired.
8. 8
   While cooking, make sure there is enough water at all times to cover vegetables.