Boiled Pineapple

4 ingredients
5 steps

Ingredients

  • 2 cans pineapple rings
  • 1/2 (1/4) c. unsalted butter, melted
  • 1/3 c. honey
  • 1 c. chilled yogurt, plain (flavored if favored)

Directions

  1. 1
    Pat rings dry.
  2. 2
    Put in low buttered pan.
  3. 3
    Drizzle with butter and honey.
  4. 4
    Broil about 4-inches from heat for 2 to 3 minutes until bubbly.
  5. 5
    Serve on warm plates with 2 tablespoons of yogurt.

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