Boiled Turkey

Directions

1. 1
   Use a large stewing pot.
2. 2
   Fill it with enough water to cover turkey.
3. 3
   Put whole turkey in pot, turn on burner high enough to boil water.
4. 4
   When water boils, turn timer on for 1 hour, depending on if turkey is frozen or unfrozen.
5. 5
   Boil until meat on wings is done.
6. 6
   It comes off bone slightly when done.
7. 7
   The turkey remains soft and tastes like turkey out of the oven.
8. 8
   It saves time to cook and does not have the fat content involved.
9. 9
   If stuffing is necessary, make it separate in the oven.
10. 10
    This cooking is for plain unstuffed turkey.