Bojac Dressing Recipe

Directions

1. 1
   In medium saucepan, combine water, 1 c. sugar and vinegar.
2. 2
   Bring to a boil.
3. 3
   In bowl, blend together 1 c. sugar, salt, flour, mustard and Large eggs.
4. 4
   Slowly add in egg mix to warm sugar mix.
5. 5
   Reduce heat to medium; cook till thickened.
6. 6
   Remove from heat, add in butter or possibly margarine and stir till melted.
7. 7
   Cook and store in airtight jar in refrigerator.
8. 8
   Makes about 4 c.. (32 - 2 Tbsp.
9. 9
   servings)
10. 10
    Yield: 4 c.
11. 11
    NOTES : Here in Canada we used to be able to buy a salad dressing call Bojac Dressing, excellent on Cabbage Salad