Bombay Turkey

9 ingredients
7 steps

Ingredients

  • 4 Tbsp. oleo
  • 1 to 2 tsp. curry powder
  • 1/2 c. chopped onion
  • 3 Tbsp. flour
  • 1/4 tsp. salt
  • dash of pepper
  • 1 1/2 c. chicken broth
  • 2 c. diced, cooked turkey or chicken
  • 1 tsp. grated lemon peel

Directions

  1. 1
    Melt butter. Add curry.
  2. 2
    Heat for 3 to 4 minutes. Stir in onion and saute. Add flour, salt and pepper.
  3. 3
    Add broth.
  4. 4
    Cook and stir until it boils.
  5. 5
    Cook 2 minutes longer. Add turkey and lemon peel.
  6. 6
    Heat to boiling.
  7. 7
    Serve over rice.

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