Tennessee Biscuits

8 ingredients
5 steps

Ingredients

  • 5 c. flour
  • 3/4 c. shortening
  • 1 tsp. soda
  • 1 1/2 tsp. salt
  • 3 tsp. baking powder
  • 3 Tbsp. sugar
  • 2 c. buttermilk
  • 1 pkg. yeast, dissolved in 1/2 c. water

Directions

  1. 1
    Sift dry ingredients together. Cut in shortening. Add yeast and buttermilk.
  2. 2
    Mix with spoon and roll into a ball.
  3. 3
    Cover tightly in a large bowl and place in refrigerator until cool and ready to use.
  4. 4
    Take out as needed. Roll out with rolling pin from 1/4 to 3/4-inch thick.
  5. 5
    Brush with melted butter and bake in oven at 400° for 12 to 15 minutes.

Products Matching These Ingredients

More Recipes to Try