Bonbon'S

8 ingredients
4 steps

Ingredients

  • 2 tablespoons butter, softened
  • 1 cup crunchy peanut butter
  • 1 cup dates, chopped
  • 1 cup walnuts, chopped
  • 1 cup powdered sugar
  • 12 ounces chocolate chips
  • 12 ounces butterscotch chips
  • 1/4 cup paraffin wax, shaved

Directions

  1. 1
    Mix together butter, peanut butter, dates, walnuts, and sugar.
  2. 2
    Roll into balls 1/2 inch and place on wax paper.
  3. 3
    Melt chips and paraffin in a double broiler over low heat.
  4. 4
    With a fork dip each ball into chocolate, allowing excess to drain. Place balls on wax paper and chill for 20 minutes.

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