Bonbons

Directions

1. 1
   Mix well with hands all except chips and paraffin.
2. 2
   Use large container.
3. 3
   Chill in bowl until cool.
4. 4
   Roll into balls.
5. 5
   Chill overnight.
6. 6
   In double boiler, melt chocolate chips and paraffin wax.
7. 7
   Dip balls into chocolate with toothpick and place on wax paper or cookie sheet until dry.
8. 8
   Keep refrigerated.