Bonfire Burgers

Name: Bonfire Burgers
Ingredients: 2 lbs ground beef; 2 eggs, beaten; 3/4 cup ketchup; 2 tablespoons Worcestershire sauce; 2 tablespoons finely chopped onions; 2 teaspoons salt; 8 slices bacon; 8 hamburger buns, split and toasted; 8 lettuce leaves; 8 slices onions; 8 slices tomatoes

11 ingredients

5 steps

Ingredients

2 lbs ground beef
2 eggs, beaten
3/4 cup ketchup
2 tablespoons Worcestershire sauce
2 tablespoons finely chopped onions
2 teaspoons salt
8 slices bacon
8 hamburger buns, split and toasted
8 lettuce leaves
8 slices onions
8 slices tomatoes

Directions

1

Combine first 6 ingredients; mix well.
2

Shape into 8 patties.
3

Wrap a slice of bacon around each patty, securing with a toothpick.
4

Grill patties over medium coals 8 to 10 minutes on each side or until desired degree of doneness.
5

Place patties on bottom of buns. Top each with lettuce leaf, onion, and tomato slices; cover with bun tops.