Booze Cake

12 ingredients
9 steps

Ingredients

  • 1/2 c. shortening
  • 3/4 c. sugar
  • 1 egg
  • 2 c. flour
  • 2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 tsp. vanilla
  • 1 c. raisins
  • 2 c. water
  • 1 tsp. soda
  • nuts

Directions

  1. 1
    Cream shortening, sugar and egg.
  2. 2
    Mix in dry ingredients. Simmer raisins in water, about 20 minutes.
  3. 3
    Use raisins and 1 cup of the water.
  4. 4
    Add 1 teaspoon of soda to raisin water.
  5. 5
    Do this over bowl as it will foam.
  6. 6
    Add to dry ingredients.
  7. 7
    Add nuts if you desire.
  8. 8
    This will make 18 cupcakes or one 9 x 13-inch pan, greased.
  9. 9
    Bake at 350° for 12 to 15 minutes for cupcakes, longer for pan cake.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

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Wide egg noodles, enriched egg noodle product

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Flour tortillas

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Burrito size flour tortillas

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Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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