Boss Hog Burger
6 ingredients
2 steps
Ingredients
- 2 quarter lb. beef patties, seasoned with Johny's seasoning
- salt
- 2 slices cheese
- 2 Tbsp. fried onion
- 1 large dipper barbecue sauce, heated
- 1 large dipper sauerkraut (optional)
Directions
-
1Cook patties as desired.
-
2Top with remaining ingredients. Serve on 5-inch bun.
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