Boston Cream Cake

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease and flour 2 round cake pans.
3. 3
   Melt butter.
4. 4
   Add remaining ingredients into bowl.
5. 5
   Now, add butter and mix with mixer on medium speed until smooth.
6. 6
   Bake for 35 to 40 minutes.
7. 7
   Cool before adding filling.